“Naughty BUT Nice”
Healthy Ferrero Rocher
Prep 10mins | KCals 91 | Fats (g) 8 | Carbs (g) 6 | Protein (g) 2
SERVES 12
1 cup (135g) + 12 hazelnuts
2 tbsp. cocoa powder
2 tbsp. agave syrup
1 tsp. vanilla extract
pinch of sea salt
2 tbsp. dark chocolate chunks
What you need to do
Add 1 cup of hazelnuts into a food processor and blitz until chopped into tiny pieces.
Next, add the cacao powder, agave syrup, vanilla extract, sea salt and chocolate. Pulse until all the ingredients start to stick together. If the mixture is too dry, add 1-2 teaspoon of water.
Roll the mixture into bite-size balls and insert one hazelnut into the center of each ball.
Serve straight away or store in the fridge for later.
Gluten Free | Dairy Free | Low Carb | Meal Prep | Quick (under 30 mins) | Contains Nuts
ENJOY
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